Jack in the Box
  • Modesto, CA, USA
  • Full Time and Part Time

Job Description:

As the Team Leader you will act as the first-line operational supervisor responsible for trainingand leading team members in providing a great guest experience. You will create anenvironment that is fun, friendly, clean and safe. You will assist in managing the daily activitiesto achieve excellence in operational performance.

Team Leaders:

  • Role model behavior that motivates and inspires others
  • Train team members and provide continuous support and coaching
  • Demonstrate a strong awareness and concern for food quality and safety
  • Enjoy working in a fast-paced and high energy environment
  • Are able to perform basic administrative duties that require shifting priorities

Requirements:

  • High School Diploma, GED or foreign equivalent preferred
  • Minimum of 6 months experience in the restaurant industry
  • Ability to read and write in English
  • Ability to lift and carry 10-65 lbs.
  • You must be willing and able to work a flexible schedule

 

Additional Info

Minimum Age16+ years old

Jack in the Box
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